Ingredients Raw Rice (I use IR20..This is called mavu arisi and is available at the grocery store) – 1.6 kg (8 cups) Urad Dal – 600 g (3 cups) Ghee – 12 tsp Oil – 12 tsp for the dough Cumin Seeds – 4 tsp Salt- as required Hing – 3 tsp Water – as… Continue reading Thenkuzhal Murukku

Ingredients Raw Rice (I use IR20..This is called mavu arisi and is available at the grocery store) – 800 grams Pasi Parappu (Moong Dal) – 150 grams Urad Dal – 150 grams Ghee – 8 tsp Oil – for frying Cumin Seeds – 4 tsp Salt- 2 tsp Hing – 2 tsp Water – as… Continue reading Mullu Murukku