Ingredients: Pavakai -2 Double beans -20 nos Sambar powder -1\2 tsp Tamarind -1 lemon size Turmeric powder -1\4 tsp Salt -to taste Oil -2 tsp Cooked tur dal -3 tsp Roast and grind: Red chilly -4 Channa dal – 2 tsp Dhania -2 tsp Hing -1\2 tsp[small amla size] Coconut -5 pieces Oil -1 tsp… Continue reading Pavagai Pittlai ( Bitter Guard )